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The azienda, entirely cultivated with vineyards, produces precious grapes from which excellent local wines are made every year. Don’t miss the tasting of them during your staying. Next to the wine, the farm produces olive oil, jams and marmalades as well, which you can buy directly there. The gastronomy is traditional Sicilian, strictly linked to the local production.
The position of this agriturismo allows you to discover easily the principal natural and cultural attractive of the region: the wonderful nature reserve of Lo Zingaro, the middle age town of Erice, Segesta with its Greek temple and theatre, the saline of Trapani and Marsala with the wineries of the famous liquorish wine, the uncontaminated Egadi islands.